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Wild/Brett Ale

This style has been fermented using "top fermenting" yeasts plus the addition of wild/natural yeasts which often results in quite an unusual or funky flavour profile. Individual styles can vary tremendously with the use of wild/natural yeasts. A Brett beer is a specific type of 'Wild" beer which is fermented from Brettanomyces yeast. 

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Otterbank Ode to Brussels
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Otterbank Ode to Brussels
Inspired by, as you might expect, the famous Lambic ales from Belgium. This has been fermented using multiple brett yeast strains and aged in Chardonnay wine barrels for 18 months. A sour and weighty lambic style ale with touches of spice and citrus. ..
€5.70
Ex Tax:€4.63
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Otterbank Winter Coat
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Otterbank Winter Coat
A farmhouse style ale that has been primarily fermented with farmhouse ale yeast then aged in red Burgundy wine casks with Brettanomyces yeast for 17 months. Lots of brett funk here with some delicious hedgerow fruit and spicy oak tannins. ..
€11.50
Ex Tax:€9.35
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