A magnificent 13.4% Imperial red ale from To Ol that’s been barrel-aged in Rum, Red Wine, and Port barrels. Sweet and beautifully complex. Despite the triple slam of barrels behind it, the beer maintains a bright and soft taste overall...
Ruby red in colour, this packs plenty of wheat as well as raspberry jam on the nose (who would have guessed?) These raspberry notes carry through and work beautifully well with the wheat backbone. A harmonious contrast of tartness and sweetness. ..
A punchy and flavoursome IPA with a generous infusion of passionfruit. This collaboration between Thornbridge and Mikkeller continues their series of using passionfruit as the core ingredient. The passionfruit works beautifully in complementing the aromas of guava and candied fruit already present. ..
A very exciting collaboration between two of our favourite breweries — Wylam and Mikkeller! This coffee oatmeal stout is the lovechild of the original Beer Geek Breakfast Stout, think delicious malty, honey and coffee beans notes. Very moreish!..
A double dry-hopped New England style IPA which is complex and full of tropical fruit flavours, with just a touch of spice from the rye malt used. Cascade, Simcoe and Mosaic hops have all been used in this brew!..